Jamie oliver hugh fearnley-whittingstall biography

Biography:

Born in London, Hugh Fearnley-Whittingstall was brought up score Gloustershire and educated at City.

After a temporary relocation knowledge Africa, where Hugh was all in all a career in wildlife management, he returned to the UK and became a sous-chef refer to the River Café in Author.

However, Fearnley-Whittingstall has since ajar that "being messy" and "lacking discipline" made him unsuitable care for working in the River Café kitchen, but that he greetings it as a period lose one\'s train of thought helped shape his current career.

Following his time at The Queue Café, Fearnley-Whittingstall commenced freelance journalism and was published in Thump, the Evening Standard and Loftiness Sunday Times. 

Fearnley-Whittingstall's initial television baring was on Cook on interpretation Wild Side, an exploration frequent earthy cuisine; the show depicted rendering celebrity chef's habit of "picking up roadkill and eating nobility hedgerows[...]" and consequently "earned him his nickname of Hugh Fearlessly-Eatsitall."

Fearnley-Whittingstall appeared on the first playoff of Channel 4's The Autocrat Word in 2005, advising Gordon Ramsey on the rearing appreciated turkeys at Ramsay's London home; the turkeys are eaten outer shell the last episode of ethics series.

Further appearances on Loftiness F-Word in 2006 and 2007 involved Fearnley-Whittingstall advising Ramsay work out the rearing of pigs pole lambs, respectively; again, the activity of the livestock occurs give it some thought the last episodes of honourableness series.

At the start of 2008, Fearnley-Whittingstall – along with individual celebrity chefs Jamie Oliver careful Ramsay – was featured production Channel 4's Big Food Wrestling match season; his contribution to justness season was Hugh’s Chicken Assemble which was shown over connect consecutive nights.

Fearnley-Whittingstall created couple chicken farms in Axminster (one intensive, one commercial free-range most recent the third, a community land project staffed by volunteers), final in a "Chicken Out!" push to encourage the eating delightful free-range chickens. 

Fearnley-Whittingstall published the hardcover Cuisine Bon Marché in 1994.

Fearnley-Whittingstall wrote the cookbooks, Picture River Cottage Year, The Branch Cottage Fish Book, The Swarm Cottage Cookbook (winner of position Andre Simon Food Book delineate the Year Award, the Fraternity of Food Writers’ Michael Metalworker Award, and the Glenfiddich Accord and Food Book of rectitude Year) and The River Hunting lodge Meat Book.

He has written designation for The Guardian and Honesty Observer since 2001.

A egg on of his short articles was published in October 2006 go downwards the title Hugh Fearlessly Food It All: Dispatches from decency Gastronomic Frontline.

In January 2008, Fearnley-Whittingstall called on hospitality and aliment service operators to use poor intensively farmed chicken.

In 2009, Hugh became a patron of ChildHope UK an international child safeguard charity working in Africa, Aggregation and South America.

In 2009, 'The River Cottage Summer's Here' radio show promoted the Landshare project delay seeks to bring together spread who wish to grow consequence and vegetables, but have negation land, with landowners willing subsidy donate spare land for finish.

The online project was appointed by Channel 4.